Recent Fire Damage Posts

Smoke and Soot Damage: What to Know

3/1/2019 (Permalink)

Unfortunately fires can cause smoke and soot damage to not only the structure that's on fire but other buildings nearby as well.

Smoke and soot is invasive and can get into every nook and cranny of your home all while causing hidden damage, odor, and stress for the homeowner.

At SERVPRO of Greater Pontiac, we have the expertise and experience to accurately asses the damage and develop a plan to make it "Like it never even happened."

Smoke and soot facts:

  • Hot smoke migrates to cooler areas and upper levels of a structure.
  • Smoke flows around plumbing systems, seeping through the holes used by pipes to go from floor to floor.
  • The type of smoke may greatly affect the restoration process.

Different Types of Smoke

There are two types of smoke, wet and dry. The type of smoke will determine what needs to be done to clean it properly. Before restoration begins, SERVPRO of Greater Pontiac will test the soot to determine the type of smoke damage. We then will create a comprehensive plan using the information gathered from our pretest.

Wet Smoke – Plastic and Rubber

  • Low heat, smoldering, pungent odor, sticky, smeary. Smoke webs are more difficult to clean.

Dry Smoke – Paper and Wood

  • Fast burning, high temperatures, heat rises therefore smoke rises.

Protein Fire Residue – Produced by evaporation of material rather than from a fire

  • Virtually invisible, discolors paints and varnishes, extreme pungent odor. 

Our Fire Damage Restoration Services

Every fire is different. That means that every fire cleanup is different. With our expertise we can create a comprehensive plan to restore your property and help you make it “Like it never even happened.”

Have Questions about Fire, Smoke, or Soot Damage?
Call Us Today – (248)377-2220

Stay safe this Thanksgiving

11/19/2018 (Permalink)

SERVPRO of Greater Pontiac wishes you and your family a safe and loving Thanksgiving

For many people, the fall season is a time to enjoy cooler temperatures, beautifully colored leaves and family oriented get together, like the Thanksgiving holiday. Each November, families, gather to celebrate Thanksgiving holiday. Each November, families gather to celebrate Thanksgiving by preparing a delicious feast, but if you don’t practice safe cooking habits, your happy holiday could become hazardous very quickly.

Cooling fires are the leading cause of home fires and home fire-related injuries in the United States. In fact, the United States Fire Administration (USFA) says, there are nearly 4,300 fires on Thanksgiving Day. That’s more than double the daily average for residential fires. The leading cause of Thanksgiving Day fires is food left unattended while cooking.

Whether you or your customers are preparing a quick dinner for two or a lavish Thanksgiving spread, follow these helpful tips to stay safe in the kitchen this Thanksgiving holiday.

Recipe for Kitchen Safety

·         Stay in the kitchen when you are cooking on the stovetop so you can keep an eye on the food

·         Stay in the home when cooking your turkey and check on it frequently

·         Watch children closely, It is a good rule of thumb to keep children three feet away from the cooking area.

·         Clean cooking surfaces to prevent food and grease build-up.

·         Keep curtains, towels and pot holders away from hot surfaces and store solvents and flammable cleaners away from heat sources. Never keep gasoline in the           house.

·         Turn pan handles inward to prevent food spills.

·         Be sure electric cords from an electric knife, coffee maker, plate warmer, or mixer are not dangling off the counter within easy reach of a child

·         Make sure your smoke alarms are working by testing them prior to beginning food preparation

*Tips and statistics reproduced from NFPA’s Website, nfpa.org

How to recover after a fire

11/30/2017 (Permalink)

When you have a fire damage in your home or business let SERVPRO of Greater Pontiac’s professional team will come to your rescue. We use three key elements to eliminate damages made by fire, smoke and soot.

-Structural Cleaning- Ceilings, walls, woodwork, carpeting, and floors will often need a through cleaning after a fire. We will perform a protest  to determine the extent of the damage, and then use the specific equipment and cleaning products required to clean and protect the different types of surfaces found in your facility. Depending on the amount of soot, we may even be able to reduce the cost of recovery by cleaning lighter soot deposits on some surfaces, eliminating the expense incurred with repainting or refinishing.

-Contents Cleaning- All of the restorable contents in affected areas will be professionally cleaned and deodorized. This includes area rugs, furniture, draperies, and upholstery. We begin by carefully inspecting and testing all fabrics in the structure to determine which cleaning methods are most appropriate. We can provide wet or dry cleaning services. Additionally, all the other restorable contents will be cleaned and deodorized to preloss condition. Finally, we can provide an inventory list of all "to be claimed" items if requested.

-Deodorization- We provide specialized services that rid your place of business of offensive odors left by fire or smoke damage. We do not merely cover up lingering odors with a fragrance, we seek out the sources of the odor and remove them.

If you have any questions about our processes do not hesitate to call our office at (248) 377-2220.  Someone is available 24/7 to take your call!

FIRES occur every 18 seconds in the U.S....Only One Matters to You!

9/12/2016 (Permalink)

Fires occur every 18 seconds in the U.S. Only one matters to you. SERVPRO of Greater Pontiac will be there for you including when you need us most!

Following the events of September 11, 2001, SERVPRO was called upon to assist with the cleanup and restoration of the Pentagon. In spite of the emotions and difficulties involved in the restoration effort, SERVPRO dried nearly 300,000 square feet in addition to providing fire, soot and smoke cleanup and restoration services. Upon completion of the drying assignment, SERVPRO  provided mold remediation services in other sections of the facility. SERVPRO  met the challenge and completed the process in just 90 days.

  We saw first hand some of the devastation that occurred that day. We salute and honor the service men and women than ran into dangerous conditions to help others.



Your home or commercial facility contains many of your most valuable possessions. SERVPRO of  Greater Pontiac understands the trauma that follows a loss. When fire damage takes control of your life, we help take it back. Our number one goal is returning damage to its pre-loss condition, doing all we can to make it “Like it never even happened.” Every SERVPRO of Greater Pontiac professional who steps onto a job site has this goal in mind. It is about total restoration of the damage and about the life of the customer being helped. 

Keep Your Kitchen Safe This Thanksgiving

11/23/2015 (Permalink)

From everyone from SERVPRO of Greater Pontiac, have a safe and and happy Thanksgiving!

For many people, the fall season is a time to enjoy cooler temperatures, beautifully colored leaves and family oriented get together, like the Thanksgiving holiday. Each November, families, gather to celebrate Thanksgiving holiday. Each November, families gather to celebrate Thanksgiving by preparing a delicious feast, but if you don’t practice safe cooking habits, your happy holiday could become hazardous very quickly.

Cooling fires are the leading cause of home fires and home fire-related injuries in the United States. In fact, the United States Fire Administration (USFA) says, there are nearly 4,300 fires on Thanksgiving Day. That’s more than double the daily average for residential fires. The leading cause of Thanksgiving Day fires is food left unattended while cooking.

Whether you or your customers are preparing a quick dinner for two or a lavish Thanksgiving spread, follow these helpful tips to stay safe in the kitchen this Thanksgiving holiday.

Recipe for Kitchen Safety

·         Stay in the kitchen when you are cooking on the stovetop so you can keep an eye on the food

·         Stay in the home when cooking your turkey and check on it frequently

·         Watch children closely, It is a good rule of thumb to keep children three feet away from the cooking area.

·         Clean cooking surfaces to prevent food and grease build-up.

·         Keep curtains, towels and pot holders away from hot surfaces and store solvents and flammable cleaners away from heat sources. Never keep gasoline in the           house.

·         Turn pan handles inward to prevent food spills.

·         Be sure electric cords from an electric knife, coffee maker, plate warmer, or mixer are not dangling off the counter within easy reach of a child

·         Make sure your smoke alarms are working by testing them prior to beginning food preparation

*Tips and statistics reproduced from NFPA’s Website, nfpa.org